白毫銀針屬中國十大名茶中唯一白茶，主要產於福建省福鼎和政和等縣，因其成品多為芽頭，全身滿披白毫，乾茶葉色白如銀，外形纖細如針，因此命名為白毫銀針。白毫茶是屬於僅有的白茶品種中之極品。它同君山銀針齊名於世，歷代為皇家的貢品。
一茶軒的白毫銀針採摘十分細緻，只採肥壯的單芽頭，如果只採一芽一葉或二葉新梢，則只採芽心，所以要求極其嚴格。白毫銀針成品茶芽肥壯，滿披白色茸毛，色澤鮮白如銀，條長挺直，湯色清澈晶亮，呈淺杏黃色，帶有蜜糖香氣，甘醇清鮮。

Silver Need is the only white tea among the “10 greatest teas from China”. It is mainly produced in the counties of Fuding and Zhenghe in Fujian Province. The dry tea leaves are primarily made from the tenderest buds of every shoot. They are thin, covered with tiny white hair and boast a silvery hue – hence the name Silver Needle.
This variety is the most premium among white teas. Alongside Junshan Yinzhen, it was sent to the royal courts in the past as a tribute. The White Needle sourced by One Teahouse goes through a delicate picking process. The selection of leaves is rigorous. It includes exclusively the shoots with a single bud, or the finest parts of the shoots with one bud and one or two leaves. The finished tea leaves are firm and straight, hairy and pale white. The brew is clear with a mild tint of yellow. It comes with a refreshing fragrance of honey.